Real Meat for Real Families

Goat meat is our specialty — raised on pasture, handled with care, and delivered to your door.

We also offer limited beef and pork while supplies last.

Get recipes, ranch stories, and first notice when meat is available.

Why Goat Meat?

Goat is one of the most widely enjoyed meats in the world, yet it’s hard to find here in the U.S. That’s why we’ve made it our mission to raise goat the right way — naturally, humanely, and with flavor you can trust.

  • High in protein, low in fat

  • Easy to digest and rich in nutrients like iron and B vitamins

  • Culturally significant for many families

  • Perfect for curries, stews, grilling, or roasting

Beef & Pork You Can Trust

  • Beef

    Pasture-raised, balanced grain finish, available seasonally.

  • Pork

    Flavorful, locally farm-sourced, perfect for everyday meals or special gatherings.

More Than a Ranch — A Family Legacy

We’re a small family ranch in Utah’s mountain valleys. For us, ranching isn’t just about raising animals — it’s about nourishing families, protecting the land, and carrying forward a heritage of self-sufficiency.

From Our Pasture to Your Freezer

1. Pick your bundle

2. We raise it right

3. Delivered to your door, ready for your freezer

FAQ

  • Yes, lower 48 states

  • Yes, meat is frozen and either vacuum-sealed or paper wrapped for long-term storage.

  • We’ll send recipes + tips with your order! Goat is one of the most widely enjoyed meats worldwide, and we’ll send you recipes to help you cook it with confidence.